Exploring the Perfect Grilled Pork Chop with Broken Rice: A Delicious Culinary Adventure

Com tam / Grilled Pork Chop with Broken Rice

When visiting Saigon and wondering what to eat, one must remember cơm tấm (broken rice). It's a dish easily found in every alley and street corner, with prices ranging from cheap to expensive.

The traditional plate of com tam with grilled pork chop, shredded pork skin, pork meatloaf, and sunny-side-up eggs is commonly chosen as a popular breakfast dish in the Southern region. However, nowadays, cơm tấm is also available at some eateries for lunch, dinner, or even late-night meals, with a wide variety of accompanying dishes. When eating cơm tấm, it's essential to add fish sauce, even though the meat already has a flavorful taste. Without this special dipping sauce, the dish will lack its allure.

Here are some reference addresses:

• Cơm tấm Ba Ghiền at 84 Đặng Văn Ngữ, Ward 10, Phú Nhuận District. Price: around 37,000 VND per plate. Opening hours: from 7:30 AM to 9:30 PM. They serve large and slightly sweet pork chops, so if you enjoy sweetness, this is the perfect choice.

• Cơm Tấm Sườn Que – Famous for its deliciously marinated grilled pork chop on skewers at 371 Dien Bien Phu, Ward 25, Binh Thanh District. Price: around 35,000 VND per plate.